Have you read Leanne’s Food for Thought: 10 Food Budget Ideas? I was so excited to see that we consistently practice 9 of them. The only tip that I haven’t used regularly is to eat beans and greens one night a week. And wouldn’t you know, Leanne provided that Crock Bean Soup with Kale recipe. So…I think I’ll pick up some kale and try out the new recipe for church potluck this week.